ingredients (serves 4):
750 ml milk
20 g butter
1 tsp salt
pepper
250 g durum wheat semolina
2 eggs
150 g raw ham
preparation :
bring milk, butter and spices to a boil sprinkle, meal and stir until the mass released from the pot. The hot mass enter immediately into a bowl, stir the eggs and cut into strips of bacon. form from the cooled mass dumplings, place in boiling salted water and garziehen about 10 minutes (depending on the size of the dumplings) can.
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