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potato

Ingredients:

4 medium potatoes (diced)
125 ml mayonnaise
4 tbsp lemon juice
2 bunch green onions (sliced)
2 eggs, hard cooked, chopped
1 lettuce
Salt pepper


For the sauce: 4 tablespoons oil


1 tablespoon vinegar 1 teaspoon mustard

1 tablespoon lemon juice 1 tablespoon
Oregeno
salt pepper



Preparation:

The potato cubes about 10 minutes in salted water until cooked. The ingredients for the salad dressing in a shaker shake well. The drained potatoes with the sauce and let cool. Mix the mayonnaise and lemon juice to give potatoes, onions and eggs, and mix gently, season with salt and pepper. A salad bowl with lettuce leaves interpret, to serve the potato salad.