ingredients (for 24 pieces):
250 ml milk
1 cube yeast
500 g flour
230 g sugar
4 eggs
1 pinch salt
130 g butter
500 g fat quark
half packs of vanilla pudding powder
1,5 kg apples 3 tablespoons lemon juice
50 g almond flakes 3-4 tablespoons powdered sugar
Preparation: Heat
lukewarm milk. Dissolve yeast into it crumble. Knead with flour, 80 g sugar, 1 egg, salt, 80 g butter. Cover and leave in a warm place geghen about 50 minutes. Moreover Separate eggs. Cottage cheese, sugar, egg yolks, Remaining butter and pudding mix until smooth. Beat egg whites until stiff, be subjected. Peel and core apples, cut into columns and drizzle with lemon juice. Preheat oven to 170 ° C (Umluft150 ° C) preheat. Grease a baking sheet. Knead dough once, roll out on a little flour in plate size on the panel. Quark mass on top and smooth out. Apple slices to lay roof tiles. Sprinkle with almonds. Ca. Bake for 45 minutes. Cake to cool. Dust with icing sugar.
Per piece: 240 calories
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